Browse Title Index


 
Issue Title
 
Vol 4, No 1 (2015) The Effect Of Intensive Keramba On The Presence Of Parasite Organisms In Rivers Of Lingsar Area Abstract   PDF
Supriadi Supriadi, Maratun Janah
 
Vol 15, No 1 (2026) The Effect of Methanol Concentrations Against Phenolic Total Content and Antioxidant of Balakacida Leaves (Chromolaena odorata) Abstract   PDF
Sriwijayanti Sriwijayanti, Ahmad Firdaus, Boima Situmeang, Holisha Widiyanto, Dian Susvira
 
Vol 14, No 1 (2025) The Effect of Methanol Seed Kernel Extract of Mangifera Indica on Guinea Pig Tracheal Smooth Muscles Abstract   PDF
Imaobong Christopher Etti, Akinbola Lukuman Akinniyi, Imoh Ime Johnny, Adebayo Tologbonse Adedoyin
 
Vol 15, No 1 (2026) The Effect of Nano Chitosan Xylotrupes Gideon on Fibroblast Proliferation and Collagen Deposition in the Oral Mucosa of Rattus norvegicus Abstract   PDF
Komariah Komariah, Muhammad Orliando Roeslan, Rezky Anggraeni, Didi Nugroho Santosa, Aubrey Kanya Rennata
 
Vol 13, No 2 (2024) The Effect of Paracetamol on The Development of Chicken Embryos Abstract   PDF
Hendry Tri Sakti Surya Gunawan Saragih, Alfian Primahesa, Shintia Oktaviana, Agnessia Asian Budi Setyo, Alifia Anisya, Hayu Swari Allimi, Laili Mufli Zusrina, Ruth Liananda Citra Dolok Saribu, Ardaning Nuriliani, Nur Indah Septriani
 
Vol 14, No 1 (2025) The Effect of Pilocarpine Hydrochloride on The Occurrence of Temporal Lobe Epileptic Seizures in White Mice (Mus musculus L.) BALB/C Strain Abstract   PDF
Intan Safira Audria, Saktivi Harkitasari, Ni Putu Diah Witari, Rima Kusuma Ningrum, Tjok Istri Putra Parwati, Komang Trisna Sumadewi, I Gede Wiranatha, Cokorda Agung Pratiwi
 
Vol 13, No 1 (2024) The Effect of Probiotic Starter Culture Variation on the Quality of Yogurt Based on Indonesian National Standard Abstract   PDF
Hariyanto Ih, Bella Cristin, Siti Nani Nurbaeti
 
Vol 12, No 1 (2023) The Effect of Pumpkin Fruit Ripeness (Cucurbita moschata. D) on Total Flavonoid Levels and Antioxidant Activity Abstract   PDF
Linda Astutik, Eka Fitri Yanti
 
Vol 13, No 2 (2024) The Effect of Tapioca Flour and Bogor Taro Flour (Colocasia esculenta L. Schott) Formulations on the Chemical, Physical, and Sensory Characteristics of Catfish Sausage (Pangasius hypophtalmus) Abstract   PDF
Leona Amelia, Sussi Astuti, Esa Ghanim Fadhallah, Dyah Koesoemawardani
 
Vol 14, No 2 (2025) The Effect of Torch Ginger (Etlingera elatior) Flower Extract on Creatinine Levels and Kidney Histophatology in Alloxan-Induced White Rats (Rattus norvegicus) Abstract   PDF
Nofri Megariang Hura, Erlintan Sinaga
 
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