| Issue | Title | |
| Vol 14, No 2 (2025) | Evaluation of Forest Honey on the Proliferation and Migration of Dermal Fibroblasts under Hyperglycemic Conditions: An In Vitro Study | Abstract PDF |
| Januar Rizqi, Denny Agustiningsih, Dwi Aris Agung Nugrahaningsih | ||
| Vol 14, No 2 (2025) | Evaluation of Selected Pharmacological Properties of a Polyherbal Extract (Aju Mbaise) in Experimental Rats | Abstract PDF |
| Robert Ikechukwu Uroko, Nnah Solomon Ijioma, Henry Nnaemeka Ogbonna, Nancy Oluomachi Uchenna | ||
| Vol 13, No 1 (2024) | Exploring Allelochemical Compositions in The Roots of Two Varieties of Anacardium occidentale (Cashew) | Abstract PDF |
| Nnenna Ejije Okoronkwo, Jude Chibuzor Igwe, Nkemakolam Bright Nwosu, Precious Onyinyechi Chukwu, Udoka Ifunnaya Chukwukere, Perculiar C. Ihedigbo | ||
| Vol 13, No 2 (2024) | Exploring the Therapeutic Potential of Kalanchoe Pinnata: A Comprehensive Analysis of Bioactive Compounds and Pharmacological Activities | Abstract PDF |
| Dakshina Bhusal, Manila Poudel, Ashika Tamang, Sujan Dhital, Nirmal Parajuli, Timila Shrestha, Samjhana Bharati, Binita Maharjan, Jhashanath Adhikari Subin, Bishnu Prasad Marasini, Ram Lal Swagat Shrestha | ||
| Vol 14, No 2 (2025) | Extracellular Metabolites of Clove-Endophytic Bacteria, Niallia nealsonii DCL1, Exhibit Potential Cellular Antioxidant and Antiaging Activities | Abstract PDF |
| Nadiyah Salsabilah, Muhammad Eka Prastya, Rika Indri Astuti | ||
| Vol 10, No 1 (2021) | Extraction, Phenolic Content and Hydrogen Peroxide Scavenging Capacity of Extracts from Some Honey Samples, Propolis and Bee Pollen | Abstract PDF |
| Zohra Mohammedi | ||
| Vol 14, No 1 (2025) | Fermented Feed for Laying Hens: Effects on Egg Quality and the Number of Enteric Pathogenic Bacteria Present | Abstract PDF |
| Daimeera Anja Lulu Amantsura, Endah Retnaningrum | ||
| Vol 12, No 1 (2023) | Fiber Concentration on Fermentation of Cleome Gynandra L Based on Storage Time and Solvent Change | Abstract PDF |
| Lily Restusari, Ayu Komala Dewi, Alinea Dwi Elisanti | ||
| Vol 14, No 2 (2025) | Formula Optimization and Sensory Analysis of Functional Collagen Drink from Butterfly Pea Flower (Clitoria ternatea L.) and Red Guava (Psidium guajava L.) | Abstract PDF |
| Anjar Asmarani Widya Nabilah, Ela Marcelia, Tri Dewanti Widyaningsih, Kiki Fibrianto | ||
| Vol 13, No 1 (2024) | Formulation and Antibacterial Activity Testing of Eco-Soap Based on Sodium Lauryl Sulfate Surfactant | Abstract PDF |
| Nurhaida Widiani, Aulia Novitasari, Ovi Prasetya Winandari, Dwijowati Asih Saputri | ||
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